Our Manifesto.
By the water. By the curb. Come in.
Sit by the window. Watch it all pass by.
Take it all in. Take it with you.
With your loved ones.
You don’t have to spend hours. Just drop by.
Maybe with someone on your arm.
Or somebody with their arm around you.
On your way out. Your way in.
On your way home. Maybe just on your way.
On the way to something small. Something big.
To one or more. To drinks or desserts.
To braised or grilled. To gold or coarse.
To heat in the winter. To refresh in the summer.
For your well-knowns Sliders.
In completely different ways.
Our Passion.
What we do.
This is why we cook with heart and create out of passion. At Sliders we prefer brie for cheese and we braise our meats.
We place eclectic over specific and mix ingredients with a hunger for new experiences. Expect of us to be different and look forward to be surprised. In return we will serve you a new culture where there is no needed timing for comfort dining, service is caring and indulging means sharing.
What we do.
This is why we cook with heart and create out of passion. At Sliders we prefer brie for cheese and we braise our meats.
We place eclectic over specific and mix ingredients with a hunger for new experiences. Expect of us to be different and look forward to be surprised. In return we will serve you a new culture where there is no needed timing for comfort dining, service is caring and indulging means sharing.
Seating of the fittest.
Seating & Booking.
Regardless of date, time and crowd, on any day and in every way, we are happy to host the party of two and we don’t mind if you like to party. We highly recommend booking in advance, but should your spontaneous side take control, we will do our best to get you settled in, in your best fashion.
Please follow the links below for the wanted address:
For something quick or for the whole shebang.
… And what does that mean?
A quick bite is nice, but if you want to try Sliders, and we mean really wanna try Sliders, The Sliders UNIVERSE experience is the ultimate deal; where everything is tasted and nothing is limited for 2 hours. This must be booked in advance prior to your visit, but can be booked up to 2 hours before arrival.
We’ve taken our time
so you won’t have to take out yours
Sometimes, staying in is better than going out. That’s why we have specialized in making the Sliders very suitable for take-away.
Save time and let us prepare your food immediately for pick up, or if you’re legs are too tired, have it delivered to your doorstep!
Sometimes, staying in is better than going out. That’s why we have specialized in making the Sliders very suitable for take-away.
Save time and let us prepare your food immediately for pick up, or if you’re legs are too tired, have it delivered to your doorstep!
UNO
Duo
Trio
UNO
Duo
Trio
SLIDERS UNIVERSE 2 hours 429 DKK
Book and get the full Sliders experience. All sliders are served to begin with, whereafter you are free to have more of your own choosing. Drinks as much as you like from our selection of beer, sodas and milkshakes. Drink pitchers (Gin Hass og Paloma) and bottles of wine can be purchased for 100 DKK each for the party.
MUST be booked in advance.
Click on each slider for a closer look
1. Triple Truffle Cheese
Flame grilled beef patty with brie, parmesan and blue cheese, 3 kinds of fried mushrooms (seasoned), topped with trufflemayo.
2. Decadent Dane
Flame grilled beef patty with meltet danish cheese, camelized onions and pickled apple
3. Simple Cheese Bacon
Flame grilled beef patty, melted cheddar, crispy bacon, topped with ketchup and mayo.
4. Jalapeño Cream
Flamegrilled beef patty topped with jalapeño cream, balsamic marinated strawberries and caramelized rye bread croutons.
5. Crispy Kimchi Chick
Fried chicken breaded with yogurt, panko and cornflakes, fresh salad, topped with pickled red onions and kimchimayo.
6. Ugly Duckling
Braised pulled duck- and chicken breast in sweet chili and hoisin sauce, topped with spring onions, sugarsnaps and peanuts.
7. JOINED EXPERTISE
(restaurant only)
Collab med Vinoria Lilo.
Flame Grilled beef patty, melted mature pecorino cheese, carbonara cheese sauce with pancetta, crispy bacon, parsley and mayo.
Restaurant only
8. Heavy Pig
(restaurant only)
Braised pork fried with heavy cream, topped with sugared red currants, horseradish, crispy pork rinds and mayo
9. Lamb za’atar spectacular
(restaurant only)
Braised beef and lamb, parsley and white salad onion mix, topped with fried za’atar spice mayo.
Flame grilled beef patty with brie, parmesan and blue cheese, 3 kinds of fried mushrooms (seasoned), topped with trufflemayo.
Flame grilled beef patty with meltet danish cheese, camelized onions and pickled apple
Flame grilled beef patty, melted cheddar, crispy bacon, topped with ketchup and mayo.
Flamegrilled beef patty topped with jalapeño cream, balsamic marinated strawberries and caramelized rye bread croutons.
Fried chicken breaded with yogurt, panko and cornflakes, fresh salad, topped with pickled red onions and kimchimayo.
Braised pulled duck- and chicken breast in sweet chili and hoisin sauce, topped with spring onions, sugarsnaps and peanuts.
(restaurant only)
Collab med Vinoria Lilo.
Flame Grilled beef patty, melted mature pecorino cheese, carbonara cheese sauce with pancetta, crispy bacon, parsley and mayo.
Restaurant only
(restaurant only)
Braised pork fried with heavy cream, topped with sugared red currants, horseradish, crispy pork rinds and mayo
(restaurant only)
Braised beef and lamb, parsley and white salad onion mix, topped with fried za’atar spice mayo.
= option for vegetarian patty
= option for vegetarian patty
FRENCH FRIES
CHARCOAL CHILI CHEESE BITES
CRISPY FRIED CAULIFLOWER WINGS (+15)
Try all dippings: 30 DKK
The Drinks.
Danish classic. Strong golden lager.
Golden session IPA.
Mildly hoppy. Mildly bitter
Please ask the staff for current pick.
Bollinger special cuvee